Wines, Spirits, Food

Easter Wine: Sauvion Vouvray 2011

Easter is March 31, 2013, less than a month away, and with Easter arriving I see Spring. Daylight savings time kicks-in on March 10th. Warmer days, longer days and planting time is here or around the corner. Maybe you have…

Moonshine and Cherries: A Party in a Jar

If you’ve checked my “Moonshine” tab under my banner, you know I’m interested in the rise of “legal Moonshine” and was fascinated to read at one distillery that Moonshine is not technically a whiskey because there are no restrictions (legal…

Interview: Nobilo Wines Dave Edmonds Winemaker – Maggie’s Wine Inaugural Post

I am excited to initiate my new wine blog with my interview with Dave Edmonds, the senior winemaker for the celebrated Nobilo Wines in Marlborough, New Zealand. Dave was in Tulsa for a tasting at Parkhill’s South where I tasted…

Related Posts Plugin for WordPress, Blogger...